EMME is more than just a name—it’s a tribute to the heart of our kitchen. In Arabic, EMME means “my Mom,” and it reflects our commitment to cooking the way she did: with simplicity, love, and a focus on wholesome, nutritious ingredients. Every dish we create is a reminder of home, family, and the joy of gathering around the table to share meals made with care.
EMME Cuisine is rooted in the rich culinary traditions of the Eastern Mediterranean and Middle East, where our founder Nader’s mother and her treasured recipes come from. These timeless flavors, passed down through generations, are the foundation of everything we do.
The name EMME also carries a beautiful global significance. Of European origin, it means “universal,” stemming from the Old German term “erm.” It’s a fitting name for a cuisine that brings people together from all corners of the world. In French, EMME sounds like “Aime,” which means “love.” And that’s exactly what we pour into every dish—love.
At EMME Cuisine, we are committed to: