EMME Cuisine – A Taste of Home
Inspired by Mom’s Love, Crafted with Simplicity, Health, and Tradition
EMME Cuisine was born from a love for simple, tasteful food and a deep connection to family traditions.
Founded by Nader, an entrepreneur with years of experience in the restaurant industry, EMME Cuisine blends his mother’s cherished family recipes with techniques learned from international master chefs.
The name “EMME” means “my Mom” in Arabic, a heartfelt tribute to the way she cooked—with simplicity, love, and a focus on wholesome, nutritious ingredients.
EMME Cuisine specializes in Eastern Mediterranean & Middle Eastern dishes, honoring the flavors of Nader’s heritage while embracing a universal appeal. Every dish is a celebration of home, family, and the joy of gathering around the table.
Tasty Brands by EMME Cuisine
Mastering the art of kibbeh
KabKeb is North America’s first kibbeh-specialized brand, mastering the art of crafting kibbeh from locally sourced ingredients.
Kibbeh, the most popular Eastern Mediterranean dish, is a shell filled with flavorful, savory goodness—similar to Sicilian arancini or French croquettes.
Your Key to Goodness
KeyNafeh brings you the queen of Middle Eastern desserts: knafeh. This divine, crispy pastry, filled with stretchy cheese and topped with simple syrup, is a celebration in every bite.
Made with high-quality local ingredients, KeyNafeh is your key to happiness for every occasion.